Totchos from Big Mountain Foods

recipe vancouver Apr 19, 2022
Enjoy this delicious Totchos recipe from Gold Sponsor Big Mountain Foods


  • 1 pack of tater tots (brand of your choice)
  • 1 pack of Lion’s Mane Mushroom Crumble
  • Vegan cheese sauce
  • Vegan sour cream
  • Salsa
  • Hot sauce (we used Cholula for this one)
  • Bunch of green onions


  1. Fry or toast frozen tater tots until golden brown.
  2. Scoop in a generous amount of Mushroom Crumble.
  3. Pour on the cheese sauce and make sure most of the dish is covered.
  4. Add in some sour cream.
  5. Place a spoonful of salsa.
  6. Dash of hot sauce.
  7. Slice up some green onions and garnish.
  8. Enjoy!

Prep time: 10 Min
Cook time: 20 Min
Serves: 5

Learn more about Big Mountain Foods here

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